Monday, January 23, 2006

OPEN THREAD POST: BLUE CHIP CAFE BLEND

We will have our own tea and coffee blend at Blue Chip Café. [Editor's note: The web site will be ready next month.] Our main supplier of tea, coffee and biscotto is working on different blends, but feel free to give suggestions on blends that you would enjoy. Maybe we should test Bourque Newswatch Blend (Sumatran, Santo Domingo, and Guatemalan Antigua)? Do you know any blogger who is involved in the coffee and tea trade?

I am searching for an espresso machine (max. 2-group) at a good price.

For more on coffee and tea, check out Robert Badgett's Coffee eJournal and Christine Torres's Morning Coffee & Afternoon Tea.

Related: My post, GLOBAL ENTREPRENEURSHIP MONITOR AND COFFEE.

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