Starting the new year with a fresh good life post. Here is a recipe for tapénade from Food & Wine magazine.
I have to test a different way of consuming Guinness... Read My Second-Favorite Way of Consuming Guinness by Salma Abdelnour at Mouthing Off blog. [Editor's note to Gus Van Horn: Have you tested it?]
Related: My post, GOOD LIFE WEEKEND 16.